Chinese Food
All Recipes
Removing dampness and edema A kind of
The humidity of my house is so wet that even the plants are too wet. When it's cold and humid in winter, people feel worse about this soup. When the water is drunk, it's more comfortable.
Fried fish
I remember when I was a child, my mother would only make this fish when it was new year's day. Now I grow up and have better material conditions. If I want to eat it, I will learn from my mother. I will make this delicious food for my children. ... ...
Korean army soup
Summer is not a time to stand in the kitchen as a meat barbecue. Actually there are many dishes that are quick but simple, but still very delicious. Many people choose to choose cold dishes. Because they don't need to fire. But Chinese China's s... ...
Sweet and sour chrysanthemum fish
Sweet and sour chrysanthemum fish is a famous Shandong dish. It's also a must-have dish for Chinese New Year in my family. Every time I eat this dish, it feels like Chinese New Year. It can also help me to feel homesick.
Crispy bean curd with minced meat
This dish is mixed with meat and vegetables and rice. The more you chew, the more delicious it will be. A dish especially suitable for office workers.
Crystal moon cake
This is the third time I've done it. The first time I've done it. There's something wrong with the proportion of white jelly. So it's a little hard to solidify. The second time, it was Simi. But it couldn't reach the transparent shell like cryst... ...
Authentic fried rice with eggs
I'm more and more fond of the life in the countryside. What I basically eat at home is grown in nature. I feel the fresh air makes me feel more energetic. Is it my illusion... I want to drink chicken soup stewed by five old mothers every other m... ...
Old Beijing yutanzi
Pancake with zucchini, egg and flour as the main ingredients is a very traditional staple food in old Beijing. Although the common method of ingredients is simple, the taste is not ambiguous at all. The golden and tender plump paste with appetiz... ...
Qi invigorating and dehumidification Qiling mushroom and chicken soup
The compatibility of two traditional herbs Astragalus membranaceus and poria cocos has the main effect of Invigorating Qi and dehumidification. They are combined with the neutralizing taste of Ophiopogon japonicus and liquorice. They are stewed ... ...
Chicken feet with pickled peppers
At one stage, I especially like to eat pickled peppers and chicken feet. It's a small package. At that time, I never thought that one day I would make this myself. The advantage of writing a food blog is that you will get in touch with more and ... ...
Stir fried pork with celery
I've always been fond of dried incense. I found this dish by myself. It's a delicious meal.
Stir fried mushrooms with shredded pork
Because I want to buy good pork, I have to go to the market in the morning. So, I will buy more each time. I will come back and cut one part in the open refrigerator for freezing. When I want to eat, I will take one out in the morning and put it... ...
Stir fried bitter melon
Hot summer is easy to make us drowsy and lose our appetite. When cooking, put some Pixian watercress. The vegetables immediately become delicious. Good appetite is back.
Pumpkin sugar triangle
Pumpkin is rich in zinc, which is involved in the synthesis of nucleic acid and protein in human body. It is an inherent component of adrenocortical hormone and an important substance for human growth and development. Knead the steamed pumpkin i... ...
